
Description
Made with three simple organic ingredients - brown rice, quinoa and amaranth - our gluten-free spaghetti offers the delicious flavor and texture you expect from traditional spaghetti. Our wholesome spaghetti is made without GMOs, allergens and additives and is produced in a dedicated allergy-friendly facility, so your family can enjoy their favorite pasta dishes without sacrificing quality of flavor.
Additional Info
Ingredients
Organic Quinoa, Organic Brown Rice & Organic Amaranth
Net Weight : 200gm